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White Pizza with Broccoli and Mushrooms


White Pizza with Broccoli and Mushroomswith Arugula Salad and Lemon Mint Vinaigrette

Cook Time50 mins

You don’t need red sauce to make a great pizza. Paired with a parmesan and mozzarella white sauce, broccoli and cremini mushrooms make a wonderful and satisfying pizza topping. Partnered with a salad of peppery arugula dressed in a tangy lemon mint vinaigrette, it’s sure to please everyone at the table.

Family Friendly
Vegetarian Times

Recipe byVegetarian Times


Suggested Pairings

Sauvignon Blanc



  • Pizza Dough
  • Red Cherry Tomatoes
  • All Purpose Flour
  • Lemon
  • Mint
  • Sugar
  • Parmesan Cheese
  • Semolina Flour
  • Crimini Mushrooms
  • Garlic Cloves
  • Mozarella Cheese
  • Parmesan Shavings
  • Milk
  • Butter
  • Arugula
  • Broccoli Florets

From Your Kitchen

  • Extra Ingredients
  • Salt
  • Olive Oil
  • Equipment
  • 2 Small Bowls
  • Large Sheet Pan
  • Measuring Cup
  • Medium Bowl
  • Medium Sauté Pan with Lid
  • Small Sauce Pot
  • Turning Spatula


  • Dairy
  • Egg
  • Wheat
  • Soy

Nutrition Facts

  • Nutrition Facts

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