Steak Salad & Rosemary Potatoes
Here is a steak-and-potato dinner disguised as a salad and perfect for a warm-weather supper. This hearty meal features juicy seared New York steak and roasted potatoes infused with rosemary. Crisp radish, fresh cucumbers, golden tomatoes, velvety avocado and peppery arugula get tumbled in a creamy horseradish dressing. Colorful vegetables give this dish all the taste without a high carb load.