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Squash Frittata

Squash Frittata

DifficultyEasy
SpicinessNone
Cook Time1 hr

As a cookbook author, mother of two girls, and wife, Alana Chernila knows what it means to be busy. Her Squash Frittata recipe gives you a homey taste and hassle-free breakfast for any morning. Filled with brown rice, this dish is a little more substantial than a typical frittata. It’s a great way to wake up with fresh-from-the-garden veggies like leeks and squash. This family-friendly recipe serves up to eight people and is bound to become a favorite in your home. 

American
Family Friendly
Alana Chernila

Recipe byAlana Chernila

more.

Suggested Pairings

Milk

Orange Juice

Ingredients

  • Feta Cheese
  • Eggs
  • Milk
  • Brown Rice
  • Basil
  • Leeks
  • Shallot
  • Zucchini

From Your Kitchen

  • Extra Ingredients
  • Salt
  • Olive Oil
  • Equipment
  • Large Bowl
  • Large Oven Proof Sauté Pan or Cast Iron Skillet
  • Medium Sauce Pot

Allergens

  • Dairy
  • Egg

Nutrition Facts

  • Nutrition Facts

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