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Pumpkin Caramel Cheesecake

Pumpkin Caramel Cheesecakewith Caramel Drizzle and Pecan Crumble

Cook Time7 hrs

Creamy and smooth, this pumpkin caramel cheesecake is the stuff of dreams. The cheesecake is luscious, perfectly flavored with a combination of pumpkin, orange zest, cinnamon and ginger. A crunchy pecan crumble provides a contrast in texture and a caramel drizzle finishes the dish for added decadence. 

Family Friendly
Wolfgang Puck

Recipe byWolfgang Puck



  • Butter
  • Whipping Cream
  • Egg
  • Sour Cream
  • Cream Cheese
  • Sugar
  • All Purpose Flour
  • Dark Brown Sugar
  • Granulated Sugar
  • Pumpkin Puree
  • Powdered Sugar
  • Roasted Chopped Pecans
  • Lemon
  • Orange
  • Cinnamon
  • Ground Cinnamon
  • Nutmeg
  • Powdered Ginger Root

From Your Kitchen

  • Extra Ingredients
  • Cooking Spray
  • Plastic Wrap
  • Equipment
  • 2 Small Sauce Pots
  • 8-inch Round Cake Pan
  • Large Bowl
  • Large Sauce Pot
  • Medium Bowl
  • Microwave
  • Roasting Pan
  • Rubber Spatula
  • Small Bowl
  • Standing Mixer


  • None

Nutrition Facts

  • Nutrition Facts

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