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Pesto Flank Steak

Fabio Viviani

Recipe byFabio Viviani

Top Chef ,Fan Favorite” Chef Fabio Viviani is the owner of the wildly popular Siena Tavern in Chicago and So-Cal... more.

Pesto Flank Steakwith Mashed Potatoes and Caramelized Onions

DifficultyEasy
SpicinessNone
Cook Time30 mins

My pesto flank steak will be sure to wow your dinner guests! I love a good flank steak - it’s meaty, lean, and perfect for pan searing. A tasty and vibrant pesto sauce boosts the flavor profile of the steak, and a side of quick and easy homemade mashed potatoes and caramelized mushrooms make this a comforting yet elegant meal. The best part is that it’s easy to make - no headaches and no fuss in the kitchen! 

American
Gourmet
Italian
Fabio Viviani

Recipe byFabio Viviani

Top Chef ,Fan Favorite” Chef Fabio Viviani is the owner of the wildly popular Siena Tavern in Chicago and So-Cal... more.

Suggested Pairings

Cabernet

Pale Ale

Ingredients

  • Flank Steak
  • Parmesan Cheese
  • Sour Cream
  • Butter
  • Roasted Pine Nuts
  • Swanson Natural Goodness Chicken Broth
  • Garlic Cloves
  • Basil
  • Fresh Thyme
  • Baby Yukon Gold Potatoes
  • Beech Mushrooms
  • Fresh Basil

From Your Kitchen

  • Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Plastic Wrap
  • Equipment
  • Food Processor
  • Large Sauté Pan
  • Microwave
  • Small Microwave-safe Bowl

Allergens

  • Tree Nut
  • Dairy

Nutrition Facts

  • Nutrition Facts

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