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Mediterranean Citrus Poached Halibut

Mediterranean Citrus Poached Halibutwith Sautéed Broccolini Agra Dolce & Anchovy Vinaigrette

Cook Time45 mins

The bright, fresh flavors and beautiful colors of this dish take me right back to my childhood in Italy. This dish has everything I love about Mediterranean cooking , simple food, simply prepared. Fruity olive oil, fresh fish, lovely citrus and sweet basil are signature elements of the region’s cuisine and truly showcase my passion for food. Buon Appetito!

Fabio Viviani

Recipe byFabio Viviani


Suggested Pairings


Blonde Ale


  • Red Chili Flakes
  • Orange
  • Anchovies
  • Basil
  • Butter
  • Lemon
  • Parsley
  • Broccolini
  • Halibut Fillet
  • Black Peppercorns
  • Red Bell Pepper
  • Red Wine Vinegar
  • Green Onion
  • Garlic Cloves
  • Bay Leaf

From Your Kitchen

  • Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • 2 Small Bowls
  • Large Sauté Pan
  • Medium Bowl
  • Medium Sauce Pot


  • Dairy
  • Fish

Nutrition Facts

  • Nutrition Facts

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