Spicy, savory, juicy steak is seared to perfection in this perfect-for-summer sensation. The rib eye steak is seasoned generously with a blackening seasoning that gives the meat a wonderful spicy, smoky flavor that is enhanced when cooked on the grill. The flavorful steak is complemented by a refreshing Thai noodle salad. The soba noodles are nutty and the fiery chilies add a bite to the dish that is balanced with the cool bright mint. Grilled bok choy is served on the side for an added crunch.