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Beet Salad

Beet Saladwith Grapefruit Vinaigrette

DifficultyEasy
SpicinessNone
Cook Time30 mins

If you're craving delicious, rosy beets but don't have the time it takes to cook them, you'll love the simplicity of this summer side. This dish features beets that are pre-cooked, so prep is easy. Crunchy fennel and creamy ricotta work in perfect harmony, while a refreshing vinaigrette of citrus, champagne vinegar and golden honey adds just the right touch of acidity and sweetness. Topped with tasty pine nuts, this is one salad that's perfect for a late-summer meal.

American
Family Friendly
Chef'd

Recipe byChef'd

more.

Ingredients

  • Feta Cheese
  • Honey
  • Roasted Pine Nuts
  • Champagne Vinegar
  • Fennel Bulb
  • Mint
  • Frisee Lettuce
  • Orange
  • Grapefruit
  • Steamed Beets

From Your Kitchen

  • Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • Large Bowl
  • Medium Bowl
  • Whisk

Allergens

  • Tree Nut
  • Dairy

Nutrition Facts

  • Nutrition Facts

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